Amount of Vitamin B-6 in Cake, boston cream pie, commercially prepared

Baked Products

In 100 g (Grams) of Cake, boston cream pie, commercially prepared there is 0.026 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Cake, boston cream pie, commercially prepared.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Spices, sage, ground 2.69 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg

Cake, boston cream pie, commercially prepared

Cake, boston cream pie, commercially prepared is a type of Baked Products. The most significant nutrients in Cake, boston cream pie, commercially prepared are listed below.

Water 45.4 g 45.4%
Energy (calorie) 252 kcal
Energy (joule) 1054 kJ
Protein 2.4 g 2.4%
Total lipid (fat) 8.5 g 8.5%
Ash 0.7 g 0.7%
Carbohydrate, by difference 42.9 g 42.9%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 36.11 g 36.11%
Calcium, Ca 23 mg 0.02%
Iron, Fe 0.38 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 49 mg 0.05%
Potassium, K 39 mg 0.04%
Sodium, Na 254 mg 0.25%
Zinc, Zn 0.16 mg
Copper, Cu 0.042 mg
Manganese, Mn 0.05 mg
Selenium, Se 4.1 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Cake, boston cream pie, commercially prepared